Diving and Snorkelling at Great Barrier Reef – Bucket-List 2013 Week 8

Item Number #32 – Dive and snorkel the Great Barrier Reef

It was a cloudy day and I had only 3-4 hours of sleep as I was staying in a backpacker where everyone was in party mood and after my experience of divign with Great White Shark I was more cautious to be fully awake and in good shape before diving in the world famous reef – ‘Great Barrier Reef’. But it was not good enough I guess as I was accompanied by a guy from USA who was  feeling sick and at first me and his friend were making jokes about throwing up and soon I myself got sick as well. It was a bumpy ride of 2.5 hours to the reef from the harbour of Cairns. But I think water is remedy for everything and as soon as I jumped into the water after gearing up for my scuba diving, I was once again smiling. It was a short (23 minutes), 15.7 meter deep dive. I loved it as this was the reason I had started Scuba Diving in the first place – to be able to dive in Great Barrier Reef. And here I was diving in this famous reef which is unfortunately getting destroyed by cyclones and fishing in past few years. I went for snorkelling after first dive and then for the second dive. It was hard to stay in the boat and not feel sick so I preffered to spend most of my time under water 🙂 It was such a nice day in my life, I met lots of people, made new friends and even being so sore didn’t matter anymore :)I am sharing my pics of that day with you all. I hope you enjoy them.

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French, Cajun and Portugese Week – Bucket-List 2013 Week 8 filled with joy and tasty dishes

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Item Number #13 – Try at least 10 different cuisines

It was amazing to have French Tomato-ey Ratatouille on Friday afternoon in Sydney with a friend of mine and Creole Jumbalaya with Voodooz Conrbread with my buddy in diving on Sunday night in Cairns. Different cusines in different places was something I enjoyed the most last week I must admit and this bucket list of mine made sure that I remember to try something new when I was on my diving trip to north of Australia in Cairns. Cafe Nice in Circular Quay, Sydney, not only provides you with taste but a very nice ambience with price that fits in budget. Sounds very delicious right, I know. Also Voodooz in Cairns has a very traditional Cajun (New Orleans Style) food. Also I did try Portuguese burger and it was very yumm

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Here is the list of food that I have already tried so far and I am pretty close to complete my list it seems as I was able to add 3 more cusines last week. One more to go and this is complete as well 🙂
1.Belgian Cuisine
2.Lebanese Cuisine
3.Vietnemese
4.Italian
5.Spanish
6. Turkish