Bucket-List 2013 Week 2 – Bridge Climb, social event and a lot more

Hello My Dear Friend,

A big warm hug and beautiful smile for you 🙂

You must have been thinking where have I gone after declaring this big bucket list here. I have been busy doing the stuff I promised I would do and guess what, its been awesome doing things like this. I am back to share the snippets of my week. Here is also a link for my bucket list for 2013 if you haven’t had a look.

My Promise to live life – My BucketList 2013

A little bit different and also another post about the fears I have in my life with a reflection of other reader’s experiences along with it. My Fears

One items already finished earlier this week: One item crossed off the list with an awesome day

Also another post on the week before since I have started this bucket list of mine.

Belgian beer and a girl with a hood

Now coming back to last week I had so much planned for last week and everything went quiet well leaving me a little tired after the week. I started my week with some

Item Number #21 – Eat in one of the best restaurant each month – Bar H, Surry Hills

It was my flatmate/friend’s birthday a month ago and I had booked this place for almost a month to celebrate. This place is usually booked for few weeks in advance but finally we had an amazing dinner here last week. It was a seven course banquet with red wine in Bar H (http://www.barhsurryhills.com/). My friend just loved it so next time you are in this area, this place is definitely worth trying.

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It’s a 1 chef’s hat restaurant (Sydney Morning Herald Good Food Guide 2013), run by MasterChef guest chef Hamish Ingham.  Our courses included Crispy skinned spatchcock, Braised beef short rib, Chilled silken tofu and Steamed pork wontons accompanied with leaf salad and jasmine rice. We had an awesome night with good food, good wine and nice music.

Item Number #30 – Try at least 10 different cuisines -Lebanese Cuisine

Yes that’s right, I did try Lebanese cuisine last week and that too a kebab that every one talks about. Being vegetarian all my life, I never really tried a lot of things. But now that I have been more flexible, then I am able to choose lot more things in various cuisines. I loved this Kebab other than beef which think I do not enjoy so much so I better avoid eating it. My friend Jonathan introduced me to this food and I enjoyed his company with this awesome new cuisine. Although there are so many more cuisines on my list as of now and I would say that this bucket list is just an excuse to eat good food every now and then and trying new flavours for a person like me who usually sticks to the tried and tested food generally.

Item Number #47 – Climb the coat-hanger, Sydney Harbour bridge

Now that I have ticked off another item from my bucket list completely, I would like to share my experience with you more in detail in another post as I don’t feel I would do any justice if I try to write only few lines about my experience of climbing the most famous bridge of Australia. So let me come back to you with another post for the same to enjoy my experience with me on top of the Harbour bridge 🙂

Item Number #50 – Do one thing new each week – Organized a social event for 10 people

This is an ongoing work that I will keep my mind busy working and organizing something new. It really helps me to keep my creative edge working to plan something different each week and trust me, a lot of good things are coming out of it. Last week I organized a social get together event in a well known glamorous urban oasis  – Ivy (http://merivale.com.au/ivy).

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It offers eight bars and beautiful restaurants. Here I was organizing this for people I had never met before and it end up into a successful event where people just loved it and I made some new friends there. We had planned to go to this one pub but then looking at the interested parties we went to another pub – Establishment in the city (http://merivale.com.au/establishmentbar) for few more drinks.

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It also falls under the same ownership. Then few girls were hungry so we went to favourite night spot – Hungry Jacks for some snacks where we were able to talk without any noise or loud music.

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Later we headed to another famous place ‘ The Argyle'(http://www.theargylerocks.com/). The night was just amazing with these new friends I just made and we all enjoyed it a lot.

Walk on Water – Sydney Harbor Bridge

Constructed till19th January 1932 and opened since 19th March 1932, Sydney Harbour Bridge has been used by countless people on foot as well as by other means including bicycle. The bridge was designed by a British firm called  Dorman Long and Co Ltd. Still standing tall as an icon it was also known as “The Coathanger” because of its arch-based design.

New year is Sydney is spectacular and the bridge is an integral part of it. Also the more adventurous souls can try to climb this bridge and get an amazing view of the city. I was walking home one day and while crossing the bridge thought of clicking some pics of the bridge that I would like to share with you.

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Now that you have already seen the pics lets take a look at some very interesting facts about the bridge:

  • It a 1439 steps climb to the top of the bridge
  • A very interesting fact is that the pylons are only decoration! They don’t really hold it up
    Fact shared by Lyn (http://theencouragingscribe.wordpress.com) – Actor Paul Hogan, of Crocodile Dundee fame, used to be a rigger on the Sydney Harbour bridge and spent his days painting the iconic landmark.
  • It is the second longest single arch bridge in the world after the Bayonne Bridge in the US (70 cms longer than this)
  • Average traffic has increased from planned 11 thousand to 160 thousand till date
  • The Bridge is painted grey because it was the only paint they had enough of at the time!
  • The area it takes to paint it is the size of 60 sports fields.
  • The payment (20 million dollars) of the  bridge took 56 years to be made.

Some more typical facts about the bridge:

  • The Length of each arch span is 503 metres
  • The Height to the top of the aircraft beacon is 141 metres above mean sea level
  • Width of the Sydney Harbour Bridge’s deck is 49 metres
  • Clearance for shipping and vessels is 49 metres
  • Height of the Bridges pylons are 89 metres above mean sea level

Also refer the below link for more information on the same:
http://sydneyharbourbridge.aussieblogs.com.au/facts-about-the-sydney-harbour-bridge/